Lucie Menu

Welcome to Lucie, a culinary gem nestled at 100 Yonge St, Toronto. This restaurant offers a refined French-inspired menu that is a feast for both the eyes and taste buds. During lunch, guests can indulge in a selection of carefully crafted dishes, like the succulent L' Agneau—roasted Ontario lamb saddle, paired with artichokes and thyme jus, or the celebrated Le Burger de Canard, featuring duck confit and seared foie gras.

Each plate at Lucie showcases an exceptional balance of flavors, as highlighted by the meticulously prepared smoked trout with passion fruit and the unforgettable banana dessert. Diners rave about the attentive service, where every detail matters. As a place to celebrate milestones or simply enjoy a lavish meal, Lucie promises not just food, but a memorable experience rich in artistic presentation and harmony. With such remarkable dishes, it’s no wonder many predict a Michelin star is on the horizon.